Afternoon Tea
Afternoon Tea Allergen Menu
Please find all allergens to our Afternoon Tea menus below.
Please note: menus are subject to change due to seasonality.
Mother's Day Afternoon Tea available 30th March.
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Standard Afternoon Tea Menu
SANDWICHES
Severn & Wye Smoked Salmon
Dill and horseradish cream cheese on brown bread (Milk, Fish, Gluten, Sulphur Dioxide)Organic Cucumber
Minted goats curd on basil bread (Milk, Gluten, Sulphur Dioxide)Roast Chicken
Gem lettuce, chipotle mayonnaise on tomato bread (Milk, Egg, Gluten, Sulphur Dioxide, Mustard)Burford Brown egg
Devilled mayonnaise, mustard cress on white bread (Celery, Milk, Egg, Gluten, Sulphur Dioxide, Mustard)PASTRIES
Coconut and Passionfruit Lamington
Chocolate-Soaked Sponge layered with passionfruit jelly and rolled in coconut topped with coconut whip (Milk, Gluten, Egg, Soya, Sulphur Dioxide)Banana Caramel and Nyangbo chocolate Choux
Crustillant topped choux bun filled with a Nyangbo whip and banana caramel (Milk, Gluten, Egg, Soya)Berryolette and yoghurt slice
Vanilla Sponge layered with Berryolette jelly and yoghurt mousse (Milk, Gluten, Egg, Fish, Soya)Rhubarb and white chocolate mousse
White Chocolate Mousse with rhubarb confit and a vanilla sable (Milk, Gluten, Egg, Soya, Fish)PLAIN & RAISIN SCONES
Freshly baked every day in Sopwell House kitchen served with Cornish clotted cream and strawberry jam (Milk, Egg, Gluten, Sulphur Dioxide, Soya) -
Vegetarian Afternoon Tea Menu
SANDWICHES
Burford Brown egg
Devilled mayonnaise, mustard cress on white bread (Celery, Milk, Egg, Gluten, Sulphur Dioxide)Organic Cucumber
Minted goats curd on basil bread (Milk, Gluten, Sulphur Dioxide)Falafel
Red pepper hummus in a grilled vegetable wrap (Gluten, Sulphur Dioxide, Sesame Seeds)Tomato & basil
Feta style cheese on white bread (Gluten, Sulphur Dioxide, Soya)PASTRIES
Coconut and Passionfruit Lamington
Chocolate-Soaked Sponge layered with passionfruit jelly and rolled in coconut topped with coconut whip (Milk, Gluten, Egg, Soya, Sulphur Dioxide)Banana Caramel and Nyangbo chocolate Choux
Crustillant topped choux bun filled with a Nyangbo whip and banana caramel (Milk, Gluten, Egg, Soya)Berryolette and yoghurt slice
Vanilla Sponge layered with Berryolette jelly and yoghurt mousse (Milk, Gluten, Egg, Fish, Soya)Battenberg Slice (Milk, Gluten, Egg, Nuts (Pistachio, Almond))
PLAIN & RAISIN SCONES
Freshly baked every day in Sopwell House kitchen served with Cornish clotted cream and strawberry jam (Milk, Egg, Gluten, Sulphur Dioxide, Soya) -
Vegan Afternoon Tea Menu
SANDWICHES
Organic cucumber
Horseradish vegan cream, Maldon salt (Gluten)Falafel
Red pepper hummus, grilled vegetable wrap (Gluten, Sulphur Dioxide, Sesame Seeds)Red pepper
Smoked aubergine and artichoke on tomato bread (Gluten, Sesame Seeds)Tomato & basil
Feta style cheese on white bread (Gluten, Soya)PASTRIES
Coconut lamington (Sulphur Dioxide, Soya)
Exotic chocolate cremaux (Soya)
Raspberry vegan cheesecake (Sulphur Dioxide)
Vegan lemon polenta cake
RAISIN & PLAIN SCONES
Freshly baked every day in Sopwell House kitchen served with vegan cream and strawberry jam (Sulphur Dioxide)