English Wine Dinner

Thursday 21st June 2018

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English Gourmet Wine Dinner

Join us for an evening of delicious gourmet food, designed and created by our talented chefs and fine wines produced by English sparkling wine pioneers, Nyetimber.

For 30 years Nyetimber has had a single aim: to make the finest English sparkling wine, one to rival the very best in the world. Nyetimber is made from one hundred percent estate-grown grapes principally from their heartland in West Sussex, but also latterly Hampshire. Owner and Chief Executive Eric Heerema and winemaker Cherie Spriggs are committed to producing wines of exceptional quality. The first vines were planted in 1988, and for 30 years now Nyetimber has never wavered in their pursuit of crafting world-class sparkling wines.

The evening will also be accompanied by guest speaker, Matthew Gay, Sales Manager for Nyetimber. Matt has been involved in the wine trade for nearly 20 years now, with the last twelve being focused on premium sparkling wine, first with a Champagne house, but latterly with Nyetimber. He joined Nyetimber because he shared their belief that the wines produced from their vineyards in West Sussex and Hampshire can and will rival the very best in the world.

£75.00 per person with wine pairing

Available on Thursday 21st June 2018 

7.00pm Reception & Presentation, 7.45pm Dinner

EMAIL TO BOOK OR CALL 01727 864477

4 Course Set Menu

Book a room

+44 (0) 1727 864477
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